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Baerii UHNWIs
Iodized, complex, and generousGuaranteed Use-By Date upon Receipt: Minimum 2 months before opening. Storage: Between 0°/+4°C. Once opened, consume within 3 days. Origin: Europe, Spain Farming Country: Variable depending on the season, availability upon request. Scientific Name: Acipenser Baerii Ingredients: Sturgeon eggs, salt, preservative E285 Allergens: Fish -
Beluga UHNWI
The most sought-after of all caviarsGuaranteed Use-By Date upon receipt: Minimum 2 months before opening. Storage: Between 0°/+4°C. After opening, consume within 3 days. Origin: Caspian Sea Farming country: Variable depending on the season, availability on request. Scientific name: Huso huso Composition: Sturgeon eggs, salt, preservative E285 Allergens: Fish -
Imperial UHNWI
A connoisseur's choiceGuaranteed Use-By Date upon receipt: Minimum 2 months before opening. Storage: Between 0°/+4°C. After opening, consume within 3 days. Origin: Caspian Sea Farming country: Variable depending on the season, availability on request. Scientific name: Acipenser stellatus Composition: Sturgeon eggs, salt, preservative E285 Allergens: Fish -
Ossetra UHNWI
Refined and exceptionally sensualGuaranteed Use-By Date upon Receipt: Minimum 2 months before opening. Storage: Between 0°/+4°C. Once opened, consume within 3 days. Origin: Bulgaria, China, Greece, Israel, Uruguay and Italy Farming Country: Variable depending on the season, availability upon request. Scientific Name: Acipenser gueldenstaedtii Ingredients: Sturgeon eggs, salt, preservative E285 Allergens: Fish