Imperial UHNWI
A connoisseur's choice
A connoisseur's choice
This caviar, derived from the Acipenser schrenckii X Huso dauricus sturgeon, is the preferred choice of leading chefs. Pakoff Imperial caviar is characterized by its round, dense grains, ranging in color from olive green to golden, renowned for their firmness and excellent consistency. On the palate, it reveals a range of rich and complex flavors, followed by a long finish of fresh almond, sometimes enhanced with honeyed and floral nuances. More concise, it retains the essential and an elegant tone.
More information
Guaranteed Use-By Date upon receipt: Minimum 2 months before opening.
Storage: Between 0°/+4°C. Once opened, consume within 3 days.
Origin: Caspian Sea
Country of farming: Variable depending on the season, availability on request.
Scientific name: Acipenser stellatus
Composition: Sturgeon eggs, salt, preservative E285
Allergens: Fish
Product code: 00247896268921
